I’m home for the week (Brunei), for a good solid 9 days at least. I really enjoy my time being home, I mean I have my parents, my friends, my dogs and my food! The only thing missing is my wardrobe back in Melbourne, and of course Cooper! I’m so sad, but I can’t have every thing right? Definitely, not the best of both worlds. … Continue reading Home is Where the Heart is
About a week ago, I left Melbourne just after finishing up my last paper of my post graduate degree (here’s hoping everything goes well and I don’t ever have to think about university again!), and off to my first destination: Singapore! Btw, I started using my new camera, Fujifil x70, and I love it even more everyday! I decided to skip this year’s Halloween fiesta … Continue reading Sunny Singapore!
For the longest time, I’ve always wanted to know how to make the perfect pesto penne pasta. And the best way to learn for me is by watching several YouTube videos. I’m not a fan of cherry tomatoes or any kind of tomatoes so ingredient was not added to my dish! However, I really do love spinach and I’ve tried a few pesto penne pasta … Continue reading Pesto Penne Pasta
I’m at the end of finishing up my post graduate degree. And over the past few months I’ve been quite busy with university and with my internship at a local online magazine publication. I just really needed some down time to myself. What better way to do that than to bake! My all time favourite hobby to de-stress! Now, I’m not much of a pro … Continue reading Passion for Baking
There are several Nobu restaurants all over the world but it’s hard to pick the best one when they are all so different. Nobu is one of the world’s most recognised Japanese fine dining restaurant and it is best known for its innovative new style Japanese fusion cuisine. Created by the one and only Chef Nobu Matsuhisa as he brings his own twist towards creating … Continue reading Nobu
So these ‘Insta-shakes’ (Instagram-worthy milkshakes) were quite popular around this time last year, and yet, I am always late to the party. I’ve recently joined the band wagon of getting a hold of these crazy shakes and I gotta tell you something, they are pricey! For a glass of milk, flavouring, a couple of sprinkles here and there and maybe possibly a donut on top for … Continue reading Insta-shakes!
I’ve been over to this place a thousand times and it’s simply one of my favourites! I’m absolutely in love with Baba Sus. It’s a bit of a drive from the city, but nothing stops me from having great brunch food! You say ‘brunch’ and I say ‘I’m there!’ And it’s weird because I always feel like a child when I order this- but every … Continue reading Hong Kong Bubble Waffle